Weenie world menu

Weenie World is a roadside hot dog eatery that is big on Baltimore charm.  The menu consists of their traditional hot dog served in 50+ variations (plus ones you can make yourself) all for a great price.  Our meal consisted of a chili cheese dog ($2), a mushroom swiss dog ($2.25), a Tex-Mex dog (salsa, jalepenos, jack cheese, $2.25) an order of cinnamon sugar coated sweet potato fries ($2.50) and two sodas.  For around 10 dollars for 2 people, I can wholeheartedly recommend Weenie World to any hot dog lover with a big imagination but a small checking account balance.

The dogs themselves tasted fresh, were grilled well, and served on steamed buns.  The toppings were delicious.  We were expecting mushrooms out of a can, but when we saw huge chunks of real fresh mushroom piled on our mushroom swiss

dog we were delighted.  The chili cheese dog delicious and the Tex-Mex dog had a great spicy kick to it.  Everything just worked.  The sweet potato fries were a real winner.  The cinnamon and sugar really set them apart, make sure to ask for this if you order (we didn

Menu Overview at Weenee World

Weenee World offers a delightful fusion of Americana fare, showcasing a variety of dishes influenced by classic roadside eateries. The menu features signature cooking techniques, including grilling and frying, ensuring each dish bursts with flavor. Seasonal ingredients are thoughtfully sourced, enhancing the freshness of the offerings while supporting local producers. Unique menu features, such as the famous funnel cakes and refreshing lemon shakeups, set Weenee World apart as a must-visit destination for families and food enthusiasts alike. With generous portions and a casual atmosphere, this eatery caters to everyone, making every meal a memorable experience.

Dietary Options at Weenee World

Weenee World is committed to accommodating a range of dietary preferences and restrictions, ensuring that every guest feels welcome. The menu includes a variety of vegetarian and vegan options, alongside gluten-free selections, making it easy for diners to find suitable choices. Allergen awareness is prioritized, with staff trained to assist in accommodating specific needs. Customization possibilities allow guests to tailor their meals to fit individu

.

.